Our exclusive special offers are for treating yourself to a cut-price, but no less memorable, break at our beautiful space in the Scottish Highlands.
Autumn and Winter Mini-Break – 21st October 2019 to 31st March 2020 (excludes the Festive Season. For Festive Breaks visit our Festive page)
In Autumn and Winter, the scenery around the hotel changes. Sunny, floral views become moody and rugged. Inside, the hotel is cosy and comfortable as you unwind with a selection from our wide ad varied choice of malt whiskies, gins and wines, and enjoy dinner in the Dining Room with a great menu from our Head Chef, Duncan Campbell.
Our Autumn and Winter Mini-Break includes:
- A bottle of specially selected wine in your room on arrival
- 3 course dinner (on the 1st night of two night stays only)
- Full Scottish Breakfast
Rates (per room):
Master Garden £160 one night, £230 two nights
Master Loch £190 one night, £260 two nights
The Boat Shed £240 one night, £310 two nights